Reservation
+590 690 53 57 39
Experience luxury private dining in Saint-Martin, crafted personally by Chef Francis. Whether you're staying in a beachfront villa or hosting an event on a yacht, Chef Francis brings gourmet cuisine, refined service, and the finest island-sourced ingredients directly to your table.
With years of experience and a deep passion for culinary artistry, Chef Francis creates unforgettable meals for travelers, families, and guests celebrating life’s special moments. Each dish is prepared with care, precision, and a signature touch of Caribbean soul.
Reservation
+590 690 53 57 39
Chef Francis has been serving unforgettable culinary moments for over two decades. With Michelin-starred training and a love for Caribbean flavors, he now brings gourmet menus directly to your villa or yacht in Saint-Martin. From intimate dinners to full-week private service, his cuisine blends elegance, flavor, and island freshness.
Chef Francis is AMAZING. 11/10 ⭐️ truly superb.
We had him for 10 magical days; he was able to make a custom menu where he took our ideas and leveled them up with his inspiration and creativity. A culinary genius, super friendly, very funny, and was a great bargain compared to restaurants. Do not hesitate, book him before his schedule fills up.
Absolutely amazing! The best meal we had over our ten days on the island. From the food to the presentation it looked as good at it tasted. Chef Francis was excellent at planning, communicating and exceeding our expectations.
9 people, ages 1-73, arriving from all over the U.S. One pescatarian. One who does not eat seafood. Wine drinkers, milk drinkers, non-drinkers. 27 different menus. Snacks.
Thank goodness for Chef Francis Pertuisot! He took care of us all, with good humor, flexibility, and a true mastery of fine dining. In this beautiful Caribbean retreat, we spent some of our most memorable times at Chef Francis’s table.
Each morning Chef featured a different delicious main, from vegetable omelets to crepes, French toast to eggs Benedict, always served with thick-cut bacon or French sausage, French pastries, artistically-arranged fruits—ah! Blanca brought fresh-squeezed juices, special ginger tea, wonderful coffee, and the occasional surprise smoothie. Mornings were a taste of heaven, just a few steps from our boudoirs.
One might have been tempted to forgo lunch, but then something fresh and irresistible would appear: lobsters with lobster butter and grilled corn, Caprese salad with French burrata, a not-too-sweet mango cheesecake with chocolate crumb crust. There were charcuterie and leftover desserts for snacking.
And dinners! Braised lamb shanks. Thickly-sliced beef tenderloin. Just-caught seafood. Fresh vegetables, salads, sauces, and always variety. One special night, we celebrated a birthday. Chef presented a fresh strawberry cake with unique layers of sable Breton and mousse and a sparking torch on the top.
Thank you, Blanca and Chef Francis. For one special week, we experienced the passion you bring to your preparations. And we made special friends who will remain in our memories of the Best Week Ever!
We source fresh produce daily from local markets and trusted suppliers on the island. No frozen shortcuts — only seasonal, vibrant ingredients for every meal.
Each menu is created based on your preferences, allergies, and culinary desires. Whether you're vegan, gluten-free, or simply adventurous, we adapt to you.
Enjoy discreet, professional service from a Michelin-trained private chef. Our team is committed to creating a flawless dining experience, wherever you are.
Enjoy refined menus inspired by Mediterranean, Caribbean, or gourmet cuisine. Every dish is personalized to suit your taste and dietary needs.
Explore our menusChoose from sweet or savory options crafted for a minimum of 10 guests. Ideal for birthdays, gatherings, and private celebrations.
Explore our servicesFrom fresh juices to tropical fruit and pastries, we bring the morning to your villa. A perfect way to begin a relaxed day in Saint-Martin.
explore our services
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Enjoy a chef-prepared breakfast or brunch, served in your villa for the perfect start to your day in Saint-Martin.
A bold mix of grilled lobster and tender meat cuts — island-style and full of flavor.
